Bron Coucke
Alpage Raclette Device
This Alpage 1/2 cheese raclette machine is ideal for a tasty traditional raclette for 6 to 8 people.
Cooking is done...
Product list by manufacturer | Bron Coucke
A cracker of mandolins for more than 60 years, Bron Coucke is a French brand. Born thanks to Jean Bron, the stainless steel mandolin is now the favorite of professionals. It has also been found in the majority of restaurants and hotels.
Bron Coucke
La brézière raclette device
This traditional La Brezière de Bron Coucke is equipped with a steering heater to adapt the cooking according to the size of...
Bron Coucke
COMPACT STAINLESS STEEL LANIERS CUT
Vegetable and manual fruit cut into wide and thin strips: potatoes, zucchini, carrots, turnips, apples,... Ideal for making lasagna,...
Bron Coucke
CUTTING VEGETABLES THE GOURMET WHEEL
"Le Rouet"® MADE IN FRANCE creates your sets in a snap! Device to cut vegetables into spaghetti, tagliatelle or garlands, allowing to realize in...
Bron Coucke
CUTTING VEGETABLES THE PROFESSIONAL WHEEL
"Le Rouet"® MADE IN FRANCE creates your sets in a snap! Device to cut vegetables into spaghetti, tagliatelle or garlands, allowing to realize in...
Bron Coucke
Egg-toqueur
This professional egg toqueur is very easy to use! Simply place your egg on a stable stand, place the bell of the toqueur on...
Bron Coucke
Truffle grater
This professional stainless steel slicer is ideal for grating truffles and small...
Bron Coucke
TURN'UP 4 cm ccouple
The Turn'Up Cytr is ideal for filling or stuffing bottoms with potatoes, large carrots, melons, large zucchini, turnips,...
Bron Coucke
Bron Coucke stainless steel mandolin
Thanks to the mandolin you can cut your fruits and vegetables into slices, sticks, slices...
Bron Coucke
Chief Bron Coucke's Mandolin
Thanks to the chef's stainless steel mandolin, you can cut your fruits and vegetables into smooth slices, wafers, juliennes, straws, matches and...
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