Supplier's product list MISONO CUTLERY COMPANY
1 results - 19 on 19.
Misono
Japanese Office Knife 571 - 12 cm honeycomb blade
JAPANESE OFFICE COUTEAU MISONO 571 - 12 CM ALVEOLEE LAME
Misono
Sharpening stone Misono T2 - Regular use
It is strongly advised to sharpen knives Misono once a week. The stone must be soaked in water beforehand. For a good sharpening, let the knife...
Misono
Japanese Kitchen Knife 762 - 21 cm honeycomb blade
Kitchen knife Misono 762 with honeycomb blade, alveoli make it easier to cut because food does not adhere to the blade
Misono
Edge pinch
This professional claw allows you to catch and remove the edges of the fish with ease.
The shape of the clamp offers a...
Misono
Japanese salmon knife 526 - honeycomb blade 30 cm
JAPANESE KNIFE IN SAUMON MISONO 526 - 30 CM ALVEOLEE LAME
Misono
Japanese salmon knife 564 - honeycomb blade 27 cm
JAPANESE COUTEAU IN SAUMON MISONO 564 - 27 CM ALVEOLEE LAME
Misono
Japanese deboning knife 743 - 11 cm blade
JAPANESE COUTEAU A DESOSSER MISONO 743 - LAME OF 11 CM
Misono
Japanese knife slice 721 - blade 24 cm
JAPANESE COUTEAU TRANCHELARD MISONO 721 - LAME OF 24 CM
1 results - 19 on 19.